Based on a popular restaurant recipe, this artichoke dip is especially appealing to garlic and artichoke lovers. If you're a spinach lover too, it's amazing as a spinach/artichoke dip in baked stuffed mushrooms (pictured). Or keep it simple. Serve it cold or hot (pictured baked) with baguette slices. All are delicious Halloween appetizers.
See the ARTICHOKE DIP page for other tasty ways to prepare this dip for your Halloween party.
Makes about 2 cups of dip before adding artichokes.
No gluten, artificial colors or ingredients. No salt, sugar, or preservatives added.
Ingredients: Minced garlic, spices, ground black pepper.
Allergen Info: Some ingredients packaged on equipment that also packages peanuts and tree nuts.