Bacon and praline - a truly Southern dessert taste fusion. But thinking outside the box, there’s no reason to stop there. Savory and just a bit sweet, these flavors used in a new way almost make potato chips get up and dance. One taste puts a permanent smile on the face of bacon lovers everywhere. It’s a great new party dip, pictured with chips, that is even better with cold beer.
Our Bacon Praline dip is quick, delicious and a conversation starter. What more could you want in a dip mix, whether you're just having the guys over to watch the game (pictured), or a sit down dinner for friends. This flavor fusion works for these occasions and anything in between. You just can't stop with one bite!
OTHER GREAT WAYS TO USE THIS DIP:
Sandwich Spread: Slather this on hamburgers (pictured) instead of mayo. It’s a marriage made in heaven.
Meat Glaze: Spread dip on top side of chicken breasts before baking. Bacon Praline Glazed Baked Chicken Breasts will be your own new taste sensation.
Makes about 2 cups.
No preservatives or artificial colors added.
Ingredients: Natural flavor, natural & artificial flavor, granulated garlic, minced onion, minced garlic, sucralose
Allergen Info: Contains milk, wheat & soybean derived ingredients & sulfites. Some ingredients packaged on equipment that also packages peanuts and tree nuts.