For a quick and easy Halloween appetizer, dollop this thick, creamy dip on thin slices of salami and fold into cones (pictured). Make a lot – guys love these!
Our Garlic Blue Cheese Dip Mix makes a full flavored spread that stands up well to a good, dry cabernet. It’s show stopping made as a cheese ball & rolled in crumbled bacon (pictured). Blue cheese & bacon - what a Halloween party food favorite!
Serve thinly sliced roast beef (or filet mignon) on baguette slices spread with onion or garlic jam. Dollop prepared dip on top and garnish with chives (pictured) or parsley. Even served on a paper plate, this canapé can provide a serious level of sophistication to any Halloween party.
Makes about 2 cups of dip or sauce.
No artificial flavors or artificial colors added.
Ingredients: Blue cheese powder, vinegar powder, minced onion, minced garlic, Worcestershire powder, mustard, lemon juice powder, sucralose.
Allergen Info: Contains milk, sulfites. Some ingredients packaged on equipment that also packages peanuts and tree nuts.