Our Garlic Blue Cheese Dip Mix makes a full flavored spread that stands up well to a good, dry cabernet.
Garlic Blue Cheese Beef Canapés recipe: Serve thinly sliced roast beef (or filet mignon) on baguette slices spread with onion or garlic jam. Dollop prepared dip on top and garnish with chives (pictured) or parsley. Even served on a paper plate, this appetizer can provide a serious level of sophistication for any Thanksgiving dinner.
This appetizer is also excellent for Thanksgiving tailgating, or any weekend Thanksgiving football party.
Makes about 2 cups of dip or sauce.
No artificial flavors or artificial colors added.
Ingredients: Blue cheese powder, vinegar powder, minced onion, minced garlic, Worcestershire powder, mustard, lemon juice powder, sucralose.
Allergen Info: Contains milk, sulfites. Some ingredients packaged on equipment that also packages peanuts and tree nuts.