This African and Mediterranean fusion takes vinaigrette dressings to a whole new level. Earthy, zesty, it's unlike anything you've ever had before in a salad dressing. In Queen of Sheba Shrimp & Melon Canapés (pictured) our Queen of Sheba Vinaigrette serves as both a marinade for the shrimp and a dipping sauce for the canapés. Simple to prepare, this appetizer offers a completely unique, new flavor profile. It’s a perfect way to showcase your culinary flair at casual or elegant parties.
The vinaigrette is also awesome as a marinade and dipping sauce for grilled chicken. In the picture, breasts have been cut into pieces for appetizer servings and are shown with dipping sauce in tidbit bowl.
OTHER TASTY WAYS TO USE THIS MIX:
Salad Dressing: Queen of Sheba dip mix can be added to any basic vinaigrette for a completely new taste. Queen of Sheba Black Eyed Pea salad is pictured. This salad is just delightful as a side dish for baked ham (also pictured). Serve with hamburgers & hot dogs to kick up summer cookouts to new levels.
The vinaigrette is just as good used as a dressing for pasta or mixed veggie salads. All of these salads are great choices for pot lucks and summer picnics.
Sandwich Spread: Can also be mixed with mayo for a unique sandwich spread or dressing for Queen of Sheba Chicken Salad Sandwiches.
See RECIPES for vinaigrette directions.
Makes about 1-1/2 cups.
No artificial colors, ingredients or preservatives added.
Ingredients: Granulated garlic, granulated onion, Berbere mix (ground red pepper, paprika, salt, ground ginger, garlic, spices), chives, Aleppo chili.
Allergen Info: Some ingredients packaged on equipment that also packages peanuts and tree nuts.