Our White Chocolate Banana Mousse Mix is made with Ghiradelli white chocolate. It tastes like the best banana cream pie you ever had, with white chocolate mixed in. Serve it in a martini glass garnished with Hanukkah cookies (pictured), or make it into individual banana cream pies (pictured).
It's also delicious topping fresh strawberries (pictured), or layered with strawberries in a parfait. Kick that up a notch by making a mini-trifle (start with vanilla wafers on the bottom, then a layer of WC Banana mousse, then strawberries and/or bananas and top with whipped cream, or more mousse & then whipped cream). All lovely ways to finish Hanukkah dinners. Your guests will love the familiar flavors used Hanukkah desserts.
Used to top warm waffle bites (pictured) or as a dip for donuts, it’s a Hanukkah dessert that’s fun for the whole family.
See the WHITE CHOCOLATE BANANA product page for more new ways to use this mousse.
Note: Make with reduced fat cream cheese and Lite Cool Whip® for light and fluffy mousse texture
Makes about 1-1/2 quarts. Serves 6-8, or will fill graham cracker crust for "freezer pie/no-bake cheesecake."
No gluten. No preservatives added.
Ingredients: Sweet ground white chocolate flavor mix, natural flavors, vanilla powder.
Allergy information: Contains milk & soy. Some ingredients packaged on equipment that also packages peanuts and tree nuts.