Our White Chocolate Banana Mousse Mix is made with Ghiradelli® white chocolate. It tastes like the best banana cream pie you ever had, with white chocolate mixed in. Bananas and strawberries were born to be eaten together. For a really light Easter dessert, just top fresh strawberries with white chocolate banana mousse (pictured) instead of whipped cream.
Or go whole hog and make White Chocolate Banana Pie (pictured). We made ours the easy way, in individual ramekins. We used vanilla wafers for the crust, layered bananas on the bottom, then added the mousse & garnished with a few more banana slices. Mini bowls of White Chocolate Banana Cream Pie (pictured) are terrific too, and very low guilt after a big Easter dinner.
See the WHITE CHOCOLATE BANANA MOUSSE product page for more tasty ways to use this mix for Easter entertaining.
Note: Make with reduced fat cream cheese and Lite Cool Whip® for light and fluffy mousse texture
Makes about 1-1/2 quarts. Serves 6-8, or will fill graham cracker crust for "freezer pie/no-bake cheesecake."
No preservatives or artificial colors.
Ingredients: Sweet ground white chocolate flavor mix, natural flavors, vanilla powder.
Allergy information: Contains milk & soy. Some ingredients packaged on equipment that also packages peanuts and tree nuts.